"Yum Cha" in the City..

Here we go.. Sorry I have not blogged for awhile because I've been busy.

Well, this event I'm blogging about did not happen recently, but actually about 1 month ago. We had this once in a blue moon outing to have some "dim sum" or "yum cha" at this restaurant (picture shown below) in the city. It was run by Hong Kong people and the waiters were abit rude la, you know how in Hong Kong they don't like it when you ask for too many things. It was kinda the same treatment here when I asked for the black, sweet sauce thingy. Movin' on..

The "dim sum" here is not bad, but compared to Malaysia of course "dim sum" at home is better. Don't get me started on how good the "dim sum" is at Renaissance Hotel, Malaysia. So I just took some pictures of the restaurant and how the food looked like.

Itadakimasu~~!!



The sign below the stairs leading up to the restaurant.




The porridge was not bad. I give 7/10 (7 out of 10). And the "yao za guai" is crunchy but unhealthy 8/10. "yao za guai" in Hong Kong is 10/10. MAGNIFICO~~

This is the "cheong funn". I found the skin was not thin and springy enough. It was not so good, 7/10.

Yam with pork inside, dunno how to spell it.. The yam around the pork was not smooth enough.. This one I give 7/10.

Pork ribs.. This "dim sum" I have never tried it in KL so I have nothing to compare with. But the overall taste was good so it's a 8/10.

Haha, "siew mai".. The meat inside was fresh and didn't have that weird pork taste. 8/10!

Chinese tea.. Always the best no matter where you go.. 9/10!

Ah ha! This desert looks good but looks can be deceiving. It tasted funny, funny in a bad way.. Erm.. sorry la only 4/10....

On our way out, just saw the staff eating together at the table.. It's good that they keep the Chinese tradition of eating together around a round table..

Cheers...